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From the kitchen

Small plates

Boards, dips, snacks, and flatbreads made for sharing.

Small Plates

Elevated Cheeseboard^*

Assorted cheeses, olives, grapes, jam, stone-ground mustard, crostini, and mixed nuts.

For 2$25For 4$45

Elevated Cheese & Charcuterie Board^*

Assorted meats and cheeses, olives, grapes, jam, stone-ground mustard, crostini, and mixed nuts.

For 2$29For 4$49

Polpette

Meatballs, marinara, mozzarella, Parmesan, and toasted pita.

$15

Seasonal Hummus

Organic, gluten-free hummus with cucumbers, bell peppers, and toasted pita.

$12

Bavarian Pretzel

Served with beer cheese and stone-ground mustard.

$10

Pimento Cheese

Sharp cheddar, paprika, jalapeños, toasted pita, and crostini.

$12

Popcorn Dave

Craft popcorn in assorted flavors.

Spinach & Artichoke

Spinach and artichoke dip with Parmesan cheese and toasted pita.

$13

Marinated Olives

Dip Trio Sampler

Seasonal hummus, pimento cheese, and spinach & artichoke dip.

$16

Pub Mix or Mixed Nuts^*

Flatbreads

Margherita Flatbread^*

Buffalo mozzarella, marinara, and pesto. Contains nuts.

$14Add pepperoni+$2

Tre Carne Flatbread

Pepperoni, pork and beef meatballs, sausage, mozzarella, and marinara.

$16

Meatball Flatbread^*

Pork and beef meatballs, marinara, mozzarella, ricotta, and pesto. Contains nuts.

$15

From the Garden Flatbread^*

Buffalo mozzarella, bell peppers, marinara, balsamic glaze, and pesto. Contains nuts.

$14Add sausage+$2

Please tell the team about allergies before ordering. The kitchen handles common allergens, and preparation practices may change. Tabs left open are subject to a 20% automatic gratuity.